Tulips galore are The Gardens’ springtime show offs …..
Tulips, tulips and more tulips were the undisputed stars of The Butchart Gardens this mid-April day. Tulips edged beds, outlined paths, admired their reflections in ponds – thanks to 300,000 bulbs imported from Holland each year.
Along with tulips galore, a bevy of other bulbs, plants, trees and shrubs were in full spring fling throughout The Gardens’ 55 acres. Hyacinth, narcissus, pansy and primula, froths of forget-me-nots and carpets of blue muscari were well represented, with the Weekly Flower and Foliage Report, offered to visitors as a hand-out, noting that more than two-dozen varieties of shrubs and trees were also at the peak of colorful display.
Always something fresh, new, and different to see …
Had it been summer, roses, with some 6,600 planted, would have been the star. Fall? Dahlias become the showoffs, while granting the Japanese Garden center stage with its parade of red, russet and golden maples joined by dozens of varieties of chrysanthemums.
The Butchart Gardens’ goal is that, no matter how often or when one chooses to visit, there will always be something, fresh, new, and different to see.
Roots in cement …
As I wandered the paths of this gloriously flowering Eden, it was hard to believe that its historical roots sprang from cement.
Robert Pim Butchart, a turn-of-the- 20th- century pioneer in the burgeoning North American cement industry, was attracted to the West Coast of Canada by its rich limestone deposits, vital for cement production. He chose Tod Inlet on Vancouver Island as the location for a factory. There, he and his family established their home.
Quite soon, the limestone in a quarry near the house became exhausted. What to do with the bleak pit? Robert’s wife, Jennie, had an idea.
From a nearby farm, she requisitioned tons of top soil and had it brought to Tod Inlet by horse and cart to line the floor of the abandoned quarry. Little by little, under her supervision, the quarry blossomed into what is today The Gardens’ centerpiece, the spectacular, and much- photographed, Sunken Garden.
Other gardens followed, some reflecting the Butchart’s world travels. In 1908, the Japanese Garden on the sea side of their home was established. Later, when Jennie took notice that the tennis court was not seeing much action, the Italian Garden took over its space. In 1929, the Rose Garden replaced the Kitchen Garden.
Word of the glorious gardens quickly spread …
Word of Jennie Butchart’s gardens quickly spread. By the 1920s more than 50,000 people arrived each year to stroll the property. With that, the Butchart’s christened their estate “Benvenuto” (“Welcome”), and planted an avenue of 566 flowering cherry trees – in glorious bloom at the time of my visit – along the road leading to the entrance gate.
Once inside the garden gates, I followed signposts bristling with directions, as do today’s some one million annual visitors. They pointed the way to the major horticultural areas – Sunken Garden, Italian Garden, Japanese Garden, Rose Garden – as well as to restaurants, a museum, gift store, greenhouse, and visitors’ center.
The Gardens maintain a dedication to benvenuto ….
The Gardens has been in family ownership for over a century, with each succeeding generation remaining true to Jennie and Robert’s spirit of benevento while dedicating itself to restoration and improvement.
In1954, summer evening concerts, from jazz to classical, were introduced, and continue to entice thousands to spread out blankets and picnic on the Concert Lawn. Spectacular fireworks, introduced in 1978, enlist oohs and aahs from throngs drawn to the fireworks viewing area on summer Saturdays.
The Gardens’ current owner and managing director is Jennie and Robert’s great-granddaughter, Robin- Lee Clarke. In 2009, under her direction a Children’s Pavilion and Carousel was constructed, the pavilion’s roof planted with native plant species. The traditional carousel housed within the pavilion consists of 30 hand-carved animals, a menagerie chosen by Clarke to mirror the world from which The Gardens draws its visitors.
Recognition as a Historic Site …
Under Robin-Lee Clarke’s leadership, in 2004, marking the 100 year anniversary of Jennie and Robert’s arrival at Tod Inlet, TheGardens was recognized as a National Historic Site of Canada.
As The Gardens approaches near-century mark, dazzling display beds of flowering plants remain its chief drawing card. Fifty full-time gardeners, an additional 12 part time, keep the sweeping beds in pristine order, with 26 greenhouses covering one acre providing the horticultural wherewithal.
Plants are left unlabelled throughout the estate, preserving the ambiance of a private pleasure garden. Those wanting to know “What’s that?” can leaf through the “Flower & Plant Guide” provided to each visitor,picturing plants either commonly used in The Gardens or those attracting the most attention. Should the plant in question not be listed, the Guide suggests snapping a digital photo and stopping by the Plant Identification Counter in the Visitor Information Centre.
I didn’t think of taking a camera shot, but stopped by the counter to ask what the drift of red, spiky blooms just outside the Japanese Garden entrance might be. With no hesitation, the woman jotted down the name of the plant in question, “ Euphorbia fire glow,” and produced a picture for my verification.
While walking through the Sunken Garden, I spotted the tall chimney of a long-abandoned kiln, the sole, primary reminder of the horticultural wonderland’s cement roots. Sharp-eyed viewers, however, will spot whimsical reminders: hand rails and arbors made of molded concrete, dead ringers for recycled tree branches.
Planning a visit …
The Butchart Gardens, www.butchartgardens.com, is located on Vancouver island, 14 miles north of Victoria, B.C. The Gardens is open daily at 9 am with Christmas Day the sole exception, opening at 1 pm. Closing hours vary (4 or 5 pm) throughout the seasons. Rates vary according to season. Highest rates, June 15 – September 39 are CAD $30.20, adult; $15.10, youth age 13 -17, $3 child.
I headquartered my visit at the Inn at Laurel Point, 135 rooms, 65 suites. The location of the Inn was ideal. Two means of transportation to The Butchart Gardens were but a short stroll away: A regularly scheduled shuttle bus departs from the nearby Fairmont Empress Hotel, round trip including admission CAD$54.25 adult. Or one can take as I did, public transportation bus No. 75, departing near the same location.
The Inn was singularly appropriate for my stay as it is not only one of Canada’s “greenest” hotel but its entire sea-side length is edged by an exquisitely kept Japanese garden.